Saturday, February 4, 2012

Sharon's Chocolate Fudge Slice

From Sharon Down

10 oz butter (melted)
2 cups flour
1 cup sugar
2 tbsp cocoa

Sift flour, sugar, and cocoa in bowl and add in melted butter.

1 cup coconut
1 tsp vanilla essence

20 mins at 160 degrees C

2 cups icing sugar
1 tbsp cocoa
1/2 cup coconut
few drops vanilla
"walnut" of butter in hot water (about 50 mLs)

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